Overnight Oatmeal for Camping
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From Elizabeth Winslow—Put this together before turning in for the night and wake up to a hearty, healthy breakfast—the cooler does all the work!
Super easy
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PrintIngredients
For 4 Serving(s)
Cream
- 2 cups Old Fashioned Rolled Oats
- cups Milk
- Honey or Brown Sugar to Taste
- 1 teaspoons Vanilla
- Pinch of Salt
- Dash of Cinammon
Overnight Oatmeal for Camping Directions
- Combine all ingredients in a mason jar with a tight-fitting lid.
- Shake to combine and store in cooler overnight. Serve cold or heat briefly in a saucepan to warm.
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