Weekly View
Sun. 14 Jan, 2018 - Sat. 20 Jan, 2018
 
Week 3

Sunday, January 14, 2018

There are no events on this day.

Monday, January 15, 2018

There are no events on this day.

Tuesday, January 16, 2018

Seeds! Saving and Starting (Tue. 16 Jan, 2018 10:00 am - 11:00 am)

natural gardenerSeeds! Saving and Starting

Tuesday, January 16th

Since before we had commercial seed companies, home gardeners and farmers have been saving seeds and doing their own plant breeding, developing cultivars that were well-suited to their own palates, as well as the microclimates in their own gardens. To complete the cycle, they knew how to start those seeds the next season. Come learn how to save and then start your own vegetable seeds to save money, preserve genetic diversity, and ensure you’ll never be without that favorite vegetable variety.

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Barley Swine's 7th Anniversary (Tue. 16 Jan, 2018 5:00 pm - 10:00 pm)

barley swineBarley Swine's 7th Anniversary

Tuesday, January 16th

We are honored to invite the residents of Austin and beyond to Barley Swine's 7th Anniversary Dinner on Tuesday, January 16th at our humble neighborhood restaurant. We'll be featuring $30 off our tasting menu ($65 for this night only) in addition to all night Swine Time food and drink specials throughout the entire restaurant. Dinner is from 5:00 pm-10:00 pm. Walk-ins and reservations are welcome. We look forward to seeing you soon!

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Healthier Baking (Tue. 16 Jan, 2018 6:00 pm - 9:00 pm)

make it sweetHealthier Baking

Tuesday, January 16th

This class will delve into the topic of how to modify the amount and types of flours, fats and sugars that are used in baking in order to produce healthier yet still tasty results. Students will be making a cake and a cookie recipe in class and will be taking home their finished treats. We will also be discussing how to adjust recipes with substituted ingredients and techniques to produce a more guilt-free finished product.

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Wednesday, January 17, 2018

Tiny Tails Petting Zoo Storytime (Wed. 17 Jan, 2018 10:30 am - 11:30 am)

book peopleTiny Tails Petting Zoo Storytime

Wednesday, January 17th

The Tiny Tails Petting Zoo returns to BookPeople for another wild storytime, featuring the furriest, friendliest guests around! If you love bunnies, guinea pigs, hedgehogs AND awesome books, then this is the perfect way to spend your morning. Come make new friends and learn all about these fascinating creatures.

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Thursday, January 18, 2018

Fareground Grand Opening (Thu. 18 Jan, 2018 7:00 am - 10:00 pm)

fargroundFareground Grand Opening

Thursday, January 18th

Named by Money Inc. as one of the seven most anticipated food halls in the world, Fareground is slated to open on January 18, 2018. Housed within Cousins Properties’ urban plaza at 111 Congress Avenue and designed by the award-winning Michael Hsu Office of Architecture, the site is curated and managed by ELM Restaurant Group. Six operators, representing the city’s top culinary talent and a wide range of cuisines, are participating: Antonelli’s Cheese Shop, Contigo, Dai Due, Easy Tiger, Emmer & Rye and Komé/Daruma Ramen.

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Friday, January 19, 2018

VINclusive Weekend (Fri. 19 Jan, 2018 4:00 pm - Sat. 20 Jan, 2018 5:00 pm)

Messina HofVinclusive Weekend

Fri, January 19th & Sat, January 20th

Whether you consider yourself a connoisseur of fine wines or a wine-curious novice, sharpen your palate and gain an intimate appreciation for winemaking with Messina Hof's upcoming all-inclusive VINclusive weekend! Join us for a full weekend or sign up for a day package and participate in pruning and blending workshops, tastings and more!

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Saturday, January 20, 2018

VINclusive Weekend (Fri. 19 Jan, 2018 4:00 pm - Sat. 20 Jan, 2018 5:00 pm)

Messina HofVinclusive Weekend

Fri, January 19th & Sat, January 20th

Whether you consider yourself a connoisseur of fine wines or a wine-curious novice, sharpen your palate and gain an intimate appreciation for winemaking with Messina Hof's upcoming all-inclusive VINclusive weekend! Join us for a full weekend or sign up for a day package and participate in pruning and blending workshops, tastings and more!

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Organic Veggie Gardening 201 (Sat. 20 Jan, 2018 10:00 am - 11:00 am)

natural gardenerOrganic Veggie Gardening 201

Saturday, January 20th

Are you a veggie gardener with a few years experience under your belt, looking for a little more challenge? Then Veggie Gardening 201 is for you! Come learn about cover crops, vegetable families for crop rotation, no-till, soil life, common mineral deficiencies, and more.

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Barrel Bonanza Smokeout 2.0 (Sat. 20 Jan, 2018 11:00 am - 10:00 pm)

bangersBarrel Bonanza Smokeout 2.0

Saturday, January 20th

Banger’s Sausage House & Beer Garden kicks off 2018 with their first Smokeout Saturday alongside their Second Annual Barrel Bonanza. The Smokeout menu includes pulled pork from a whole hog smoked on site, baked beans, southern greens, coleslaw and BBQ sauce made with Founders CBS. Live music all day.

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Honey & Cheese Class (Sat. 20 Jan, 2018 12:00 pm - 2:00 pm)

antonellis2Honey & Cheese Class

Saturday, January 20th

Our "Cheese and Honey" classes are a sweet way to spend your Saturday afternoon. We guide you through each style of cheese and taste specific examples (both pasteurized and unpasteurized), accompanied by our amzing selection of single varietal honeys, and olives, nuts, and Easy Tiger bread.

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Bishop's Barrel Blowout (Sat. 20 Jan, 2018 3:00 pm - 11:59 pm)

craft prideBishop's Barrel Blowout

Saturday, January 20th

We are pulling out all the stops to celebrate Saint Arnold's huge win at GABF for 2017. To commemorate the largest win Texas has ever seen we are unleashing some fire from the cellar with a carefully curated Bishop's Barrel tap-takeover and bottle release. The St. Arnolds crew is coming out to help us blow this out the water. With live music all day, this is gonna be one you don't want to miss.

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Moonrise Standard Pop-Up Feast (Sat. 20 Jan, 2018 4:00 pm - 9:30 pm)

plant at kyleMoonrise Standard Pop-Up Feast

Saturday, January 20th

The dinner table is where a multitude of social and environmental issues intersect. From land preservation and safeguarding seed diversity, to accessible healthful food and the aging farmer demographic. These are all impacted by what we choose to put on our plate. Moonrise Standard aims to address all of these subjects, with amazing meals in beautiful places serving as the platform for these conversations. Their very first Texas Feast is to be hosted at The Plant at Kyle on January 20, just 40 minutes outside of Austin. The dinner will be a celebration of community and Texan agriculture.

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