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Ren Garcia

One glance at Chef Ren Garcia’s résumé and you’ll notice it reads like a who’s who or what’s what of the Austin culinary scene for the past three decades—Bouldin Creek Café, Vespaio, Dai ...

by Pamela Walkerphotos courtesy of Native American Seed Native American Seed is a seed propagation farm and seed cleaning and sales business, located a few miles from Junction, Texas. The 262-acre ...

You Don’t Know Jack

When Diana Dussan wanted to test her new jackfruit jerky, she knew if she could win over her “sixty-something, retired-military, anti-anything-vegan, mountain-man of a stepdad,” she’d be onto ...

A Real Change of Pace

Rather than start with just any old mash to make its new line of whiskey and gin, indie beermaker Real Ale Brewing Company turns to the complex brews already cooking up just a few doors down. Head ...

Sugar Buzz

If the Cinnamon Toast Crunch chef decided to enter a homebrew beer competition in Austin, Hazelnut Crunch is what he’d probably make. Seriously, it’s got actual Cinnamon Toast Crunch in it, ...

Chris Mullins and Steve Leininger

Steve Leininger and Chris Mullins operate LA 1 Cajun and Creole, a food trailer in East Austin named for the highway that winds diagonally across much of Louisiana’s culinary-gold country, from the ...

The Broken Spoke

In “The Broken Spoke: Austin’s Legendary Honky-Tonk,” author Donna Marie Miller leads us around the dance floor (always, always counterclockwise) of one of the only remaining authentic ...

Calling All Cooks

Walk into any Austin restaurant from Torchy’s Tacos to Jeffrey’s and you’ll most likely find that it’s understaffed. In early March 2018, Poached Jobs, a website that posts jobs in the food ...

June Rodil

Up a back staircase, in what was once a few small efficiency apartments above the Viscardi Family Grocery in the historic Clarksville neighborhood, there is now a classroom. Long gone is the grocery ...

Three Cousins’ Strawberry Patch

When Will and Ann Bates’ oldest granddaughter, Hallie Bates, was 9 years old and ready to enter the 4-H program in Poteet, Texas, she told her grandparents she wanted to raise animals—pigs, ...

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