Mi Madre’s 25th Anniversary Agua de Horchata

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"The best way to quench your thirst…is with an agua de horchata”  —Mando Rayo

Super easy

Mi Madre’s 25th Anniversary Agua de Horchata

Ingredients

For 1 Batch(es)

Recipe

  • 14 floz sweetened condensed milk
  • 14 floz coconut milk
  • 1/2 cups rice flour
  • 1 teaspoons vanilla
  • 1 pinches cinnamon
  • 2 cups sugar
  • 3 Quart(s) water
  • cinnamon sticks, for garnish

Mi Madre’s 25th Anniversary Agua de Horchata Directions

  1. In a large container, combine the first 5 ingredients.
  2. Add the sugar and water and stir well to dissolve.
  3. Chill well—preferably overnight.
  4. Serve over ice with a stick of cinnamon in each glass.

Reviews

5
Thursday, 11 June 2015
Hi Karen, Sorry but we do not have the nutritional information for our recipes at the moment. Thank...
See Full Review >>
- jenna
5
Thursday, 11 June 2015
Could you please share the nutrition value of this creation~thanks - Karen Johnson-Pounds

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