Annie Palmer


Courtesy of Laura McKissack

Super easy

Annie Palmer


For 1 Serving(s)


  • 2 ounce(s) infused black tea
  • 3 ounce(s) Fever-Tree bitter lemon soda
  • Lemon wheel and fresh mint, for garnish

Annie Palmer Directions

  1. For the infused black tea: Add one Whiskey Element rod (available online) to 1 gallon of brewed black tea and let the mixture infuse for 48 hours.
  2. For the drink: To make the Annie Palmer, combine the tea with the soda, pour into an ice-filled rocks glass and garnish with the lemon wheel and mint.

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