This is an elegant yet simple salad to serve before a main course of salmon or other seafood, or as a simple, healthy lunch with your favorite crackers.
2 tablespoon(s) toasted sunflower seeds or local pecans
Balsamic vinegar or rose vinegar, to taste
Rose And Raspberry Salad Directions
Arrange a helping of salad greens on each plate and top with the remaining ingredients. Drizzle a bit of balsamic vinegar or rose vinegar over each and serve.