now in season

August 2022

Tempura-Style Batter

Category: Side Dishes Makes enough for 1 lb. of food Super easy 1 cups all-purpose flour1 tablespoons cornstarch1 1/2 cups ice-cold sparkling mineral water1 teaspoons

Crispy Shrimp with Tartar Sauce

Category: Main Courses Courtesy of Terry Thomspon-Anderson Fairly difficult For the tartar sauce: 1 1/2 cups good-quality real mayonnaise (or made from scratch)1 1/2 tablespoons

Eddie and Christine's Amalgam Pesto

Category: Condiments + Spice Blends Courtesy of Eddie Rodriguez. Makes about 3 cups. Super easy 35 fresh basil leaves, washed1/3 cups olive oil5 garlic cloves,

Beef Jerky

Category: Side Dishes Courtesy of Kate Payne Choose lean cuts such as flank steak, round steak or muscle meats. I used an eye of round

Fish Jerky

  Category: Side Dishes Courtesy of Kate Payne. Fish jerky works best when made from filets of lean fish such as flounder, cod, redfish, snapper

Turkey Jerky

Category: Side Dishes Courtesy of Kate Payne This jerky is by far the easiest to make. In fact, beyond making my own travel and home

Tacos Dorados de Papa

Category: Main Courses Courtesy of Iliana de la Vega Makes 24 tacos. Easy 1 1/2 pounds Yukon Gold potatoes, cooked with skins on4 tablespoons canola

Salsa Verge con Aguacate

Category: Condiments + Spice Blends Seasons: May, June, July, August, September, October, November, December Courtesy of Iliana de la Vega Super easy 2 jalapeno or

Sopa de Tortilla (Tortilla Soup)

Category: Soups Courtesy of Iliana de la Vega Super easy 1/2 white onion(s), peeled2 garlic clove(s), unpeeled4 Roma tomatoes, whole1/2 cups canola oil, divided1 1/2