now in season

November 2023

Cranberry Almond Skillet Cake

Recipe and photos by Pauline Stevens 1⁄2 c. unbleached almonds1⁄4 c. chopped almonds1⁄4 c. brown sugar1 c. flour1 1⁄4 t. baking pwder1⁄4 t. salt1 stick

Dining Destination

WIMBERLEY OFFERS CHARMING SPACES AND ECLECTIC OPTIONS WORDS BY ASHLEY BROWN Ten years ago, Wimberley would not have been considered a food destination. Yes, it

Hill Country Celebrations

BRING THE WHOLE FAMILY ALONG FOR DAZZLING LIGHTS AND DELICIOUS BITES AS YOU EXPLORE THE SCENIC TEXAS HILL COUNTRY WORDS BY STACEY INGRAM KALEH Photo

Making Waves

HOW TEXAS OYSTER FARMS ARE POISED TO BRING MORE BELOVED BIVALVES TO OUR TABLES WORDS BY MM PACK | PHOTOS BY SONYA SELLERS Texas oyster

NOTABLE EDIBLES

WORDS BY AVA MOTES JULIE MYRTILLE INTRODUCES THE ROSE BAKERY AT THE ARBORETUM Chef Julie Myrtille Award-winning Pastry Chef Julie Myrtille is giving North Austin

Cranberry Citrus Spicy Relish

Recipe and photos by Pauline Stevens Serves 4 1 small navel orange, julienned2 small lemon peels, julienned3 c. fresh cranberries coarsely chopped1 fresh pepperoncini pepper,

One Wild Life

PHOTOGRAPHER RODNEY BURSIEL IS PRESERVING OUR WORLD, AND SHARING IT, IN HIS WIMBERLEY GALLERY WORDS BY ASHLEY BROWN | PHOTOS BY RODNEY BURSIEL Photographer Rodney

What’s On Our Counter

WORDS BY ADDISON STARR | PHOTOS BY MONIQUE THREADGILL Bola Pizza Finding a delicious and easy-to-make pizza is often a difficult task, but one of

Cultivating a Wine Country Cuisine

BECKER VINEYARDS IS ON A MISSION TO START A MOVEMENT AND EARN A MICHELIN STAR WORDS BY ASHLEY BROWN With Michelin-star chef Jean-Claude Balek at

Edible Austin 2023 Holiday Gift Guide

Welcome to Edible Austin’s Holiday Gift Guide, a carefully curated selection designed to showcase the diverse offerings of local small businesses in our vibrant community.