now in season

June 2024

The New Player in the Savory Cocktail Trend

STORY BY  EDIBLE MANHATTAN STAFF  PHOTOS BY DAVID LAZARUS PHOTOGRAPHY, STYLING BY ELIZABETH OSBORNE Introducing “The Sheepish Grin” featuring Pecorino Romano PDO All around the

Lone Star Summer

NOTHING IS MORE TEXAS THAN EATING FRESH, LOCAL WATERMELON WORDS BY ASHLEY BROWN Photo Compilation by Ralph Yznaga Few foods are more symbolic of summer

WINE IN-STEP WITH NATURE

HALTER RANCH OPENS WINE TASTING ROOM AND RESTAURANT WORDS BY ASHLEY BROWN Exterior view Halter Ranch, which recently opened its doors in Fredericksburg, is bringing

Peach Galette

Recipe and photos by Pauline Stevens Serves 4 2 c. frozen sliced peaches or 3 medium ripe peaches, sliced3 T. brown sugar1/2 t. cinnamon3 thyme

Poeta in Motion

THE FOUNDERS OF INTERO DEBUT NEW RESTAURANT ON EAST 11TH WORDS BY NATHAN MATTISE | PHOTOS BY MONIQUE THREADGILL At this point, it’s hard to

Branching Out

CHEF J. RODI WINS JUNIOR LEAGUE OF AUSTIN FELLOWSHIP WORDS BY AVA MOTES Chef J. Rodi Photo Courtesy of Jen Rodriguez Cooking may technically be

Fig, Balsamic and Feta Pizza

Recipe and photos by Pauline Stevens PIZZA DOUGH1 T. dry yeast1/4 t. caster sugar3/4 c lukewarm water1 ½ c. flour1 t. sea salt flakes PREPARATION

Texas Roussanne

THIS VERSATILE VARIETAL CAPTIVATES WINE LOVERS ACROSS THE STATE WORDS BY STACEY INGRAM KALEH Photo courtesy of Uplift Vineyards Are you adventurous? Do you seek

NOTABLE EDIBLES

WORDS BY AVA MOTES L’OCA D’ORO OWNERS DEBUT NEW PIZZERIA BAMBINO Bambino photo by Jody Horton New from L’Oca d’Oro co-owners Adam Orman and chef

FAMILY AFFAIR

MI MADRES HAS BEEN SERVING TEX-MEX TO AUSTINITES FOR DECADES WORDS BY STACEY INGRAM KALEH | PHOTOS BY MI MADRES In the Local Legends series,

Treehouse Utopia

TREETOP HIDEAWAYS DESIGNED FOR ADULTS WORDS BY ASHLEY BROWN | PHOTOS BY TREEHOUSE UTOPIA As the concept of treehouse lodging takes off in the Texas