now in season

Lemon Basil Margarita

Category:
Beverages

Seasons:
January, February, March, April, May, June, July, August, September, October, November, December

Courtesy of David Alan, Tipsy Texan

Photography by Andy Sams

Super easy

2 sprigs lemon basil
1/4 ounces simple syrup
1 1/2 ounces tequila plata
3/4 ounces Paula's Texas Orange (PTO)
3/4 ounces fresh-squeezed lime juice

Lemon Basil Margarita Directions

In the bottom of a mixing glass, gently muddle the lemon basil in the simple syrup.

Add rest of ingredients; shake vigorously with ice to chill; strain into a chilled cocktail glass. Variations: any summer or winter herb can be used to season and garnish this cocktail. In wintertime, harvest Meyer lemons and use the zest and juice to make a Meyer Lemon Syrup.

About the Contributor