Category:
Condiments + Spice Blends
Seasons:
January, February, March, April, May, June, July, August, September, October, November, December
From our Fall 2011 Issue.
For 1 Batch(es)
3 tablespoons dill seed
1 tablespoons yellow mustard seed
1 tablespoons brown mustard seed
1 tablespoons coriander seed
1/2 tablespoons allspice (whole)
1 tablespoons black peppercorns
1 tablespoons pink peppercorns
2 bay leaves, torn
Pickling Spice Mix Directions
Stir all ingredients together in bowl until combined
