Our May/June Issue is out and we take a deep dive into the attractions and tastes of nearby Smithville and Bastrop. We check out what’s happening in our local restaurant scene including a tribute to long-time favorite Rosie’s Tamale House, try some scintillating seasonal dishes and introduce you to the incredible cuisine of Chef Vesh. ABOVE: 1. Our cover is graced by a dish from Chef Vesh. 2. Neighbors Bar & Grill serves amazing pizza and craft beers in a beautiful outdoor setting. 3. Rosie’s Tamale House. 4. More magic from Chef Vesh. Pick up the issue around town at HEB, Whole Foods, Central Market and other places or view it online here.
