Publisher’s Note
Some of the best advice I was given when deciding to take the plunge into publishing Edible Austin was to put together an advisory group
Edible Austin
Summer 2007
First let us define local. We’ve already been amazed at how many meanings that word can have. Within our 30-county area called Central Texas, local
Winter 2007
This winter, we invite you to dig a firepit and cook a seasonal dish of grassfed ground lamb, fresh mint, onion and parsnips over an
Spring 2008
In keeping with a literary theme, this spring issue features some favorite local authors in our new Edible LIt department. Sarah Bird writes about, well,
Fall 2007
We have beautiful products in Central Texas, especially on the seam of the two seasons that coincides with Thanksgiving. Winter squash and lettuces are available,
Thanks
Thank you for your support. Your subscription should be arriving soon.
2008 Local Heroes Awards
Edible Communities 2008 Local Hero Awards Honoring Local Food Leaders, Community by Community This year’s Local Heroes were selected via an online voting process whereby
Edible Austin Wins Awards
Edible Communities Announces Edible Austin as the winner of a 2007 MarCom Award and 2008 EDDY Award Edible Communities is pleased to announce two prestigous
About Edible Austin
Edible Austin is a community-based bi-monthly publication that celebrates the seasonal food culture of Texas. Our mission is to transform the way our community shops
Edible Communities 2009 Local Heroes
After tallying the online votes the winners of the 2009 Edible Communities Local Hero Awards: Farm: Boggy Creek Farm, Carol Ann Sayle and Larry Butler Restaurant: Tie!
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