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Articulture Designs

by Layne LynchPhotography by Dustin Meyer Gazing over the geometric, grassy 90- by 17-foot wall at the new Whole Foods Market in the Domain, it’s

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Stubborn Gets a Second Chance

By Nicole LessinPhotography by Jo Ann Santangelo CORRECTION: We regret that we made a mistake in our printed issue and identified the wrong plant as

Happy Hemptress

By Meredith BethunePhotography by Melanie Grizzel Growing up, Happy Hemp owner Tara Miko Grayless lived in such varied locales as Missouri, New Mexico and Colorado,

Just Beesweet

By Elizabeth WinslowPhotography by Knoxy Nine-year-old Mikaila Ulmer might be adorable, but you’d be a fool to underestimate her. This is a girl on a

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Oh Kimchi

By Shelly SealePhotography by Allison Narro As a Korean-American woman who makes kimchi for a living, Abigail Lunde admits that the fermented Korean side dish

Growing at the Thinkery

On a recent visit to the Thinkery—the new Austin Children’s Museum—four-year-old Elyse Kleinpeter used a hair dryer to discern the fat content in several types

Health Bar on a Mission

While traveling around Southeast Asia in 2007, Joey Grassia was shocked and unsettled by the hunger and poverty he encountered. “I saw a lot of

Harvest Time Farm Stand

By Nicole LessinPhotography by JoAnn Santangelo Next to a bait-and-tackle shop, amidst the challenging caliche and limestone terrain of the Hill Country in Canyon Lake,

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Suzanna Choffel

By Claire CellaPhotography by Kate LeSueur In a city that lays claim to having it all, Suzanna Choffel has discovered something it doesn’t have. Breakfast

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The Galindo Family

By Layne Victoria LynchPhotography by Kate LeSueurVintage photographs courtesy of the Galindo family Though there’s no evidence that proves cooking is a genetic predisposition, the

Ming’s Thing

By Shelly SealePhotography by Marks Moore Ming Qian was a young girl in China, working closely alongside her mother in their kitchen, when a love

Dirt Farming

By Carol Ann Sayle I grew up playing in dirt. A truckload of authentic topsoil—richly dark with life—delivered to our Balcones Heights lot outside of