now in season

Recipes

Basic Mayonnaise

Category: Condiments + Spice Blends Seasons: January, February, March, April, May, June, July, August, September, October, November, December 1 batch makes approximately 1 quart. Super

Enchiladas Potosinas

Category: Main Courses Seasons: January, February, March, April, May, June, July, August, September, October, November, December From our COOKS! 2013 Issue. Easy 2 dried ancho

Enchiladas Verdes de la Milpa

Category: Main Courses Seasons: January, February, March, April, May, June, July, August, September, October, November, December From our COOKS! 2013 Issue. Easy 18 white corn

Enchiladas de Espinaca y Queso de Cabra

Category: Main Courses Seasons: January, February, March, April, May, June, July, August, September, October, November, December Spinach and Goat Chees Enchiladas from our COOKS! 2013

The Jacksons' Rooftop-or-Not Flatbread

Category: Main Courses Seasons: December, November, October, September, August, July, June, May, April, March, February, January Later in the fall, Jen and Alex roast and

Tatsu's Tofu Salad for Mom

Category: Salads Seasons: January, February, March, April, May, June, July, August, September, October, November, December This salad is versatile. Tofu has a neutral taste that

Aaron Franklin's Grilled Tri-Tip Roast

Category: Main Courses Seasons: January, February, March, April, May, June, July, August, September, October, November, December The beef tri-tip roast is a small, triangular, boneless

Pickled Pumpkin

Category: Side Dishes Seasons: September, October, November 1 batch makes about 1 quart. Fairly difficult 2 pounds pumpkin, peeled and cut into bite-size pieces1 tablespoons

Colorful Autumn Pepper Medley

Category: Side Dishes Seasons: September, October, November From our Fall 2013 Issue. For ideas on complementary herb vinegars, see our Summer 2008 issue. 1 batch

Mo' Better Than Pimento Cheese Spread

Category: Appetizers Seasons: January, February, March, April, May, June, July, August, September, October, November, December From our Fall 2013 issue. 1 batch makes about 6

Walnut Pâté

Category: Appetizers, Condiments + Spice Blends Seasons: January, February, March, April, May, June, July, August, September, October, November, December This delicious spread works well as