now in season

Abbeville Cocktail

Category:
Beverages

Seasons:
January, February, March, April, May, October, November, December

Created by Joe Eifler to celebrate the Texas Ruby Red grapefruit.
Photography by Jenna Noel

For 1 Person(s)

1 1/2 ounces white rum
1/4 ounces maraschino liqueur
3/4 ounces fresh lime juice
1/2 ounces Steen’s 100% Pure Cane Syrup
1/2 ounces fresh grapefruit juice

Abbeville Cocktail Directions

Shake and double-strain into a chilled cocktail glass rimmed with a mixture of cinnamon, sugar and cayenne (1:1:½).

Finish with a dash of Peychaud’s bitters.

About the Contributor