Category:
Beverages

Seasons:
December, November, October, September, August, July, June, May, April, March, February, January

Courtesy of David Alan and Ryan French

For 1 Person(s)

1 1/2 ounces gin
1/2 ounces Kübler absinthe
3/4 ounces fresh-squeezed lemon juice
1/2 ounces basil-infused agave nectar
1 egg white
Angostura bitters
Sprig micro basil

L’ Heure Verte (The Green Hour) Directions

In a mixing glass, combine gin, absinthe, lemon juice, agave nectar and egg white. Shake vigorously with ice to chill and fully emulsify. Strain into a chilled cocktail glass. Garnish with a mist of Angostura bitters, swirled in the glass. In the middle of the swirl, garnish with micro basil.