now in season

Perfect Pie Crust

Category:
Baked Goods, Desserts

Seasons:
December, November, October, September, August, July, June, May, April, March, February, January

Courtesy of Gelya Camp

For 1 Batch(es)

6 tablespoons ice-cold water and
3 cups sifted flour
1 teaspoons vinegar
1 1/4 cups shortening
1 teaspoons salt
1 egg mixed with

Perfect Pie Crust Directions

Sift dry ingredients, cut in shortening and add rest. Mix with fork. Refrigerate before rolling out.

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