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Rose And Black Tea

Rose And Black Tea

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Course Drinks

Ingredients
  

  • 1 cup(s) boiling water
  • 1 tea bag pf black tea
  • 1 tablespoon(s) fresh rose petals
  • honey to taste

Instructions
 

  • Pour the water over the tea and roses. Cover with a saucer and steep for 5 minutes.
  • Sweeten with honey if desired.
Keyword roses, tea

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Edible Austin

The Edible Austin mission is to transform the way Central Texans eat by connecting them to the local food growers, producers and makers, thereby strengthening the local food economy and creating a sustainable local food system.

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