now in season

Smoke and Mirrors

Category:
Beverages

Seasons:
January, February, March, April, May, June, July, August, September, October, November, December

Courtesy of Bill Norris

Photography by Marshall Wright

Super easy

1 1/2 ounces Highland Park 12-year-old Scotch
1 ounces Bodegas Gongora Duque de Carmona Orange Sherry
1/2 ounces Benedictine
3 dashes Bad Dog Bar Craft Sarsaparilla Dry Bitters

Smoke and Mirrors Directions

Combine all ingredients in a mixing glass with ice and stir until well chilled. Strain into a chilled coupe. Rub an orange peel around the rim of the glass, flame the oils over the drink and discard.

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