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Grapefruit-Ade
by
Kate Payne
Print Recipe
Pin Recipe
Course
Drinks
Cuisine + Season
Autumn, Winter
Servings
1
Ingredients
1/2
cup(s) filtered water
1
teaspoon(s) raw honey
1/2
cup(s) freshly squeezed grapefruit juice
1/8
teaspoon(s) sea salt
Instructions
Heat the water to a simmer, remove from the heat and combine with the honey in a pint-size mason jar to dissolve.
Allow to cool to room temperature, then add the remaining ingredients. Shake to combine.
Notes
Photography by Jo Ann Santangelo
Keyword
beverage, citrus, grapefruit