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Annie Palmer
by
Laura McKissack
Print Recipe
Pin Recipe
Course
Drinks
Cuisine + Season
All Year
Ingredients
2
ounce(s) infused black tea
3
ounce(s) Fever-Tree bitter lemon soda
Lemon wheel and fresh mint, for garnish
Instructions
For the infused black tea
Add one Whiskey Element rod (available online) to 1 gallon of brewed black tea and let the mixture infuse for 48 hours.
For the drink
To make the Annie Palmer, combine the tea with the soda, pour into an ice-filled rocks glass and garnish with the lemon wheel and mint.
Keyword
beverage, lemon, tea